MENU

– Choose Your Menu –

FOOD MENU

Book Reservation

PARTY MENU

– Included in tonight’s festivities –

3 Course Dinner & Welcome Drink

Cover Charge, Reserved Table and Balloons, Bull Riding, Line Dancing, Complimentary Cowboy hat for the Guest of Honour & a ROCK’N time!

– $35 per person –

CATERING MENU

Vegetable Platter

Variety of Seasonal Vegetables Served with Assorted Dips

– $75/$130 –

Homemade Guacamole

Guacamole Served with Fresh Tortilla Chips

– $30/$65 –

Cheese and Meat Tray

Domestic and Imported Cheeses with Variety of Cured
Meats, Fresh Bread and Crostinis

– $95/$150 –

Quesadilla Platter

Layered Flour Tortilla, Housemade Salsa, Choice of Pulled
Pork or Vegetarian

– $80/$120 –

Butternut Squash Bruschetta

Sage, Asiago cheese, Olive Oil, Served Warm on Crostini

– $60/$95 –

Pizza Platter

Assorted Mix of House-Dressed Meat or Veggie Pizzas

– $80/$120 –

Chicken Skillet Dip

Roasted Chicken Breast, Blue Cheese, Artisan Hot Sauce,
Fresh Tortilla Chips

– $40/$85 –

Dessert Platter

Variety of Chef’s Selected Sweets

– $80/$120 –

Fresh Fruit

Assortment of fresh fruits and berries

– $80/$140 –

Fresh Baked Cookies

Assorted Mix of Baked Cookies

– $40/$80 –

Cowboy Grub

All Hors d’oeuvres priced by the dozen

Garlic Prawns

White Wine, Chili Garlic Butter, Served with Toasted Bread

– $36 –

Sweet Chili Lime Glazed Pork Back Ribs

– $36 –

Chicken Wings

Served with an Assortment of Homemade Sauces

– $36 –

Sliders

Chicken, Beef or Pulled Pork Sliders

– $48 –

Jalapeno Poppers

Served with Housemade Marinara Sauce

– $36 –

Popcorn Chicken

Bite-Sized Buttermilk Fried Chicken, Served with Ranch Dressing

– $36 –

Enquire Now

Prices and menu items are subject to change

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